Presently you’ll find a few temporary changes to our breakfasts:
Breakfast will be served between 8.15 to 9am on time slots.
Our buffet will not be self-serve for now but items are still available and will be brought to your table before your cooked breakfast.
We will ask for your breakfast choices in advance. This will include cooked breakfast items and buffet items.
We can cater for most diets including vegetarian, vegan, gluten free & dairy free diets. Please let us know before you arrive if you have any special requirements. If we don’t have it we will do our best to get it!
In our own little way we are keen to encourage healthier living. So we offer a buffet of lighter options at breakfast time. This consists of cereals, fresh fruit salad, yogurts, juices, toast and preserves.
Wherever possible our food is locally sourced – sausages, bacon and black pudding from Garside’s butchers; Free range eggs from Todhills Farm; Milk and yogurts from Town End Dairy; Fruit & veg from Granny Smiths and Grisedale’s. All our bread is freshly baked daily by Kate, and the delicious jam and marmalade is homemade.
Allergy information of food ingredients can be provided. Please ask us if you require it.
- Fresh fruit salad
- Selection of fresh fruit
- Seeds & dried fruits
- Cumberland Sausage / Vegetarian Sausage
- Black pudding
- Free range egg (poached, scrambled or fried)
- Baked beans
- Grilled vine ripened tomato
- Hash brown
- Scrambled eggs on a toasted bagel, topped with smoked salmon
- Eggs on toast (poached, scrambled or fried)
- Baked beans on toast
- Mushrooms and tomatoes on toast
All served with…
- Wholemeal or white toast
- Marmalade & Jams
- Fruit juice
- Tea (breakfast, Earl Grey, Rooibos, Green, Herbal or Fruit)
- Filter coffee